Tuscan Cooking Class with Lunch

Sightseeing  :  Italy  :  Toscana  :  Pontassieve  :  Cooking Classes

With genuine and organic products, you will prepare a Tuscan menu together with the chef and prepare pasta, meat and dessert. Then you be able to eat and enjoy all that you have cooked during the course, tasting our organic wines.The cooking class uses only local and organic products. You will begin the class by exploring the green garden of the Farm, picking fresh vegetables and selecting the right ingredients. You will then learn all the secrets of Tuscan cooking and cuisine from our trained and experienced chef at our Bottega del Mulino or, for big group, at Restaurant Mulino a Vento. The course consists of making fresh hand made pasta, a second course with vegetable of the season and a dessert. The final test consists of tasting everything that you have prepared with organic wines, low sulphite. Tailored cooking classes are welcomed for guests with special dietary requests.