Traditional Home Cooking Experience in Venice


Sightseeing  :  Italy  :  Veneto And Venice  :  Venice  :  Cooking Classes
  • Traditional Home Cooking Experience in Venice

Venice, Italy

Rating:  4.0 stars4.0 stars4.0 stars4.0 stars
Trip Type:   Cooking Classes
Duration:  3 hours
Live an authentic culinary experience in Venice. Enter the home of Mercedes in Venice and enjoy an amazing hands-on cooking followed by a convivial lunch or dinner with her. Eat the meal you've made, complete with wine. The home is in the Cannaregio quarter of Venice, along the Misericordia canal, an old-style neighborhood close to the Jewish ghetto. Walking around its backstreets and little alleys is a fascinating experience, off the beaten path.

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Live an authentic culinary experience in Venice. Enter the home of Mercedes in Venice and enjoy an amazing hands-on cooking followed by a convivial lunch or dinner with her. Eat the meal you've made, complete with wine. The home is in the Cannaregio quarter of Venice, along the Misericordia canal, an old-style neighborhood close to the Jewish ghetto. Walking around its backstreets and little alleys is a fascinating experience, off the beaten path.Mercedes adores cooking and hosting guests, together with the help of her husband, originally from the southern region of Puglia. Together, they’ve refined a menu of Venetian and Pugliese specialties, using products and raw materials from the two areas, such as fish and vegetables from the Rialto market, and olive oil from Puglia. Get ready to learn some of the secrets of our cuisine and enjoy the meal with your friends and family.

This is a typical meat menu you will prepare:
  • Appetizer: Mixed croutons, eggplant with mushrooms, home-jarred sott’olio vegetables
  • First course: Pasta and beans Venetian style
  • Second course: Venetian style liver (with onions), artichoke hearts and other seasonal vegetables
  • Dessert: Venetian pastries
Alternatively you can opt for a fish based menu, such as:
  • Appetizer: Selected fish snacks: sardines in saor sauce, prawns, octopus (depending on the season).
  • First course: Risotto with prawns and vegetables.
  • Second course: Salmon and vegetable sticks with grilled and raw vegetables.
  • Dessert: Pinza (traditional Venetian cake)
Don't miss the chance to enjoy this authentic culinary experience.




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