Small-Group: Pasta Making Class with a Local Chef in Rome


Sightseeing  :  Italy  :  Latium And Rome  :  Rome  :  Cooking Classes
  • Small-Group: Pasta Making Class with a Local Chef in Rome

Rome, Italy

Rating:  5.0 stars5.0 stars5.0 stars5.0 stars5.0 stars
Trip Type:   Cooking Classes
Duration:  3 hours 30 minutes
Feel like a local as an Italian chef welcomes you to his private loft, teaching you how to make pasta from scratch - while sampling wines, cheeses and snacks. Then enjoy the dinner you cooked on the rooftop terrace. With small groups of 14 people or less (and a few glasses of wine) it will be more like dinner with friends than a traditional cooking class. The most fun, authentic and hands-on way to dine in Rome.

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Feel like a local as an Italian chef welcomes you to his private loft, teaching you how to make pasta from scratch - while sampling wines, cheeses and snacks. Then enjoy the dinner you cooked on the rooftop terrace. With small groups of 14 people or less (and a few glasses of wine) it will be more like dinner with friends than a traditional cooking class. The most fun, authentic and hands-on way to dine in Rome.There’s nothing like a home-cooked, Italian meal, especially when it’s been prepared with the help of a professional chef, and when you get to enjoy it on the terrace of a beautiful Roman apartment! This is an experience that only “real Romans” (and ones who are friends with a chef!) usually get to have. Now, you can, too!

Meet the chef in his gorgeous loft apartment in Rome’s centre. You’ll be greeted with prosecco and snacks, the perfect aperitivo to get your evening started! Enjoy the view from the terrace (weather permitting) as you get to know the other participants.

Once you’ve relaxed, it’s time to learn how to make pasta from scratch. If you want to make authentic Italian food at home, this is the number-one skill to learn. Your chef guides you through the hands-on process, fun for both children and adults. Feel free to pick his brain about all things food- and Rome-related. This is your chance to learn how to cook, and eat, like a local.

Next, it’s time to eat. Enjoy your home-cooked pasta, along with wine, out on the terrace. By the end, you won’t just leave with a fun, rewarding memory for the whole family. You’ll also leave with the know-how to make an authentic Italian dish that’s sure to impress your friends back home.




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