Private Bengaluru Foodwalk with Dinner
Bengaluru, India
Trip Type: Walking Tours
Duration: 3 hours
Visit Bangalore’s most famous thindi beedi or Food Street to savor the freshly cooked famous culinary delights of South India. Enjoy the services of private local food-guide who will ensure full attention and safety while on tour.
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Visit Bangalore’s most famous thindi beedi or Food Street to savor the freshly cooked famous culinary delights of South India. Enjoy the services of private local food-guide who will ensure full attention and safety while on tour.Start your tour upon meeting your private food guide. After introductions, walk towards Sri Subramanya Swamy Temple and a few other temples at Sajjan Rao Circle to see south Indian rituals to understand Indian culture up-close.
Continue walking towards Bangalore’s most famous thindi beedi or Food Street. The street is lined with eateries and carts dishing out an array of delicious specialities from Karnataka and other snacks from across the country. The food is completely vegetarian and lip-smacking. The iconic VB Bakery situated at the beginning of the street is famous for its cream puff, cakes and biscuits. Further ahead, you can feast on a wide range of idlis, vadas and dosas—try thatte idli, bisi bisi masala dosa, ghee masala dosa and the bhath masala dosa. Save some room for local delicacies such as akki roti (served with curry and chutney), holige (a sweet made with jaggery), paddu, masalai mandakki, bajji and chirotti. There are also stalls offering bonda, pav bhaji, vada pav, north Indian chaats and Indo-Chinese dishes. End your meal like the locals do, with a glass of hot almond milk.
Your food-guide will explain how these cuisines are prepared, and will answer any questions you have. We'll stop at a couple of eateries to sample the offerings. Look out for seasonal specialties and festival offerings. COME HUNGRY!
Continue walking towards Bangalore’s most famous thindi beedi or Food Street. The street is lined with eateries and carts dishing out an array of delicious specialities from Karnataka and other snacks from across the country. The food is completely vegetarian and lip-smacking. The iconic VB Bakery situated at the beginning of the street is famous for its cream puff, cakes and biscuits. Further ahead, you can feast on a wide range of idlis, vadas and dosas—try thatte idli, bisi bisi masala dosa, ghee masala dosa and the bhath masala dosa. Save some room for local delicacies such as akki roti (served with curry and chutney), holige (a sweet made with jaggery), paddu, masalai mandakki, bajji and chirotti. There are also stalls offering bonda, pav bhaji, vada pav, north Indian chaats and Indo-Chinese dishes. End your meal like the locals do, with a glass of hot almond milk.
Your food-guide will explain how these cuisines are prepared, and will answer any questions you have. We'll stop at a couple of eateries to sample the offerings. Look out for seasonal specialties and festival offerings. COME HUNGRY!
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