Paris Morning Market Tour and Cooking Class
Paris, France
Trip Type: Cooking Classes
Duration: 6 hours
Learn the art of French Cooking in the heart of Montmartre with a hands-on cooking class taught in English by a professional Chef. You start by meeting the chef at the market and create a seasonal 4-course menu together from raw ingredients. In the Market, you will visit a butcher, fish monger, cheese shop, bakery and vegetable shop. Everything is taken back to the cooking school, and you prepare with the chef your meal. It is a non stop learning process, from the market to the plate. All food and wine is included. Class size is limited to 7 people.
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Learn the art of French Cooking in the heart of Montmartre with a hands-on cooking class taught in English by a professional Chef. You start by meeting the chef at the market and create a seasonal 4-course menu together from raw ingredients. In the Market, you will visit a butcher, fish monger, cheese shop, bakery and vegetable shop. Everything is taken back to the cooking school, and you prepare with the chef your meal. It is a non stop learning process, from the market to the plate. All food and wine is included. Class size is limited to 7 people.Like in a fine dining restaurant you will create the menu, learn how to select top quality produce from the market and meet local merchants to whom you are welcome to ask questions. Back at the school - aprons, cutting boards and chef's knives provided - we will cook together from start to finish a starter, main course, and dessert.
At the end of the hands-on cooking session, we sit down around the cozy dining table and enjoy the 4-course meal together including a fine selection of cheeses from the market and some great wine taking our time to discuss the recipes and savor the exquisite food.
At 9 AM sharp, meet the Chef at the Jules Joffrin metro station.
The Chef will be there with a green shopping caddy to welcome you.
After checking in, there will be a market tour for about 1.5 hours. Then you head back to the school only a few minutes away. Cooking and preparing an appetizer, main course, preparing a cheese platter and making a dessert normally takes 1.5 - 2 hours. Then for the following 1.5 hours, you will enjoy the meal prepared with French wine.
At the end of the hands-on cooking session, we sit down around the cozy dining table and enjoy the 4-course meal together including a fine selection of cheeses from the market and some great wine taking our time to discuss the recipes and savor the exquisite food.
At 9 AM sharp, meet the Chef at the Jules Joffrin metro station.
The Chef will be there with a green shopping caddy to welcome you.
After checking in, there will be a market tour for about 1.5 hours. Then you head back to the school only a few minutes away. Cooking and preparing an appetizer, main course, preparing a cheese platter and making a dessert normally takes 1.5 - 2 hours. Then for the following 1.5 hours, you will enjoy the meal prepared with French wine.
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