Mexican Cooking Class from Playa del Carmen
Playa del Carmen, Mexico
Trip Type: Cooking Classes
Duration: 5 hours
This tour starts with a short adventure through the jungles to a private ranch where you can feel the exotic atmosphere, silence and touch of ancient time. You will be able to participate in cooking master class followed by tasty lunch consisting of a special ancient menu.
More About This Activity All Cooking Classes →
This tour starts with a short adventure through the jungles to a private ranch where you can feel the exotic atmosphere, silence and touch of ancient time. You will be able to participate in cooking master class followed by tasty lunch consisting of a special ancient menu.
This culinary tour will take you back to ancient times. You will learn about cuisine of different Indian tribes such as the Maya, Azteca, Toltec, Zapotec and Mixtec.
During this tour you will see traditional Mexican utensils, like a molcajete- Indian mortar with the pestle, made of stone; metate- stone to mill used for the processing of the seeds. You will prepare some of the dishes using “Fogon”, the main "appliance" of ancient kitchen.
With the chef you will learn to prepare original Mexican tortillas and fill them with Oaxaca cheese and grasshoppers, as well as salbutes or panuchos, different types of tortillas filled with beans (friijol), cheese, corn, chicken, pork pieces and onion.
You will learn about traditions, food, Mexican products and techniques, flavors, chiles, etc.
This culinary tour will take you back to ancient times. You will learn about cuisine of different Indian tribes such as the Maya, Azteca, Toltec, Zapotec and Mixtec.
During this tour you will see traditional Mexican utensils, like a molcajete- Indian mortar with the pestle, made of stone; metate- stone to mill used for the processing of the seeds. You will prepare some of the dishes using “Fogon”, the main "appliance" of ancient kitchen.
With the chef you will learn to prepare original Mexican tortillas and fill them with Oaxaca cheese and grasshoppers, as well as salbutes or panuchos, different types of tortillas filled with beans (friijol), cheese, corn, chicken, pork pieces and onion.
You will learn about traditions, food, Mexican products and techniques, flavors, chiles, etc.
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