Maltese Folklore Show and Dinner
Luqa, Malta
Rating: 
Trip Type: Dinner Packages
Duration: 3 hours
Dine under the stars while watching a Maltese folklore show at Limestone Heritage Park and Gardens in Siggiewi – a stunning alfresco venue near the city of Mdina. Savor traditional delights such as goat cheese from the nearby island of Gozo as you enjoy a captivating folklore show featuring mandolin music, dancing and an appearance from a local donkey!
This Maltese folklore night is a showcase of the heart of Maltese traditions and cuisine and is surely a memorable night out!
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Dine under the stars while watching a Maltese folklore show at Limestone Heritage Park and Gardens in Siggiewi – a stunning alfresco venue near the city of Mdina. Savor traditional delights such as goat cheese from the nearby island of Gozo as you enjoy a captivating folklore show featuring mandolin music, dancing and an appearance from a local donkey!
This Maltese folklore night is a showcase of the heart of Maltese traditions and cuisine and is surely a memorable night out!
Leave your Malta hotel in the evening, and travel by luxury minibus to the village of Siggiewi, near the ancient city of Mdina. Siggiewi is home to the Limestone Heritage Park and Gardens, an old quarry that has been turned into an open-air cultural museum with a spacious alfresco dining area.
Head inside the attraction where you will be welcomed with a drink and get a chance to explore the award winning surrounding of the venue.
Make your way to your outdoor table, where you’ll enjoy a clear view of the stage. A lavish Maltese buffet of local delicacies, salads, meats and scrumptious dessert, will be laid out for you. So help yourself to a hearty 3-course feast.
The scrumptious food isn’t the only treat. Enjoy the folklore show – a troupe of local dancers performing traditional dances such as the Maltese Frejgatina (Fisherman’s dance) and the Farmer’s Dance, with our beloved donkeys taking Centre stage! All this accompanied by sprightly mandolin music. Clap along with the music, or simply sit back and enjoy the show.
After the 2.5-hour performance, return to your minibus and finish your evening with a hotel drop-off.
Sample Menu:
Starters:
This Maltese folklore night is a showcase of the heart of Maltese traditions and cuisine and is surely a memorable night out!
Leave your Malta hotel in the evening, and travel by luxury minibus to the village of Siggiewi, near the ancient city of Mdina. Siggiewi is home to the Limestone Heritage Park and Gardens, an old quarry that has been turned into an open-air cultural museum with a spacious alfresco dining area.
Head inside the attraction where you will be welcomed with a drink and get a chance to explore the award winning surrounding of the venue.
Make your way to your outdoor table, where you’ll enjoy a clear view of the stage. A lavish Maltese buffet of local delicacies, salads, meats and scrumptious dessert, will be laid out for you. So help yourself to a hearty 3-course feast.
The scrumptious food isn’t the only treat. Enjoy the folklore show – a troupe of local dancers performing traditional dances such as the Maltese Frejgatina (Fisherman’s dance) and the Farmer’s Dance, with our beloved donkeys taking Centre stage! All this accompanied by sprightly mandolin music. Clap along with the music, or simply sit back and enjoy the show.
After the 2.5-hour performance, return to your minibus and finish your evening with a hotel drop-off.
Sample Menu:
Starters:
- Antipasto Table: Hobz biz-zejt (Crusty Maltese Bread with Tomatoe Paste and Herbs, Maltese Sausage, Gozo Goats Cheese, Sun dried Tomatoes, ‘Bigilla’ (Bean and Garlic Dip), Stuffed Olives, Tomato, bean and mint Salad
- Imqarrun (Baked Macaroni)
- Pastizzi (Cheese and Pea Cakes)
- Bragjoli (Stuffed Beef Olives)
- Qarabali Mimli (Marrows stuffed with minced beef)
- Tigieg il-forn (Baked Chicken with a garlic marinade)
- Hut Mixwi (Grilled fish with a caper, olive and tomatoe sauce)
- Seasonal Vegetables and Potatoes
- Gelat tan-nanna u Mqaret bl-ghasel (Maltese ice-cream, Date and Anisette fritter, with a drizzle of local honey)
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