Learn to Cook a Traditional Kerala Meal in a Local Kochi Home
Kochi, India
Trip Type: Cooking Classes
Duration: 3 hours
Join Freeda in her home for a hands-on cooking class where you will learn to prepare traditional Syrian Kerala dishes. Enjoy the delicious, traditional meal you helped prepare with Freeda and her husband. Leave with new friends, a full belly, new recipes, and a true glimpse into a local's life.
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Join Freeda in her home for a hands-on cooking class where you will learn to prepare traditional Syrian Kerala dishes. Enjoy the delicious, traditional meal you helped prepare with Freeda and her husband. Leave with new friends, a full belly, new recipes, and a true glimpse into a local's life.
Enjoy an authentic cooking class and meal with the charming Freeda and her husband. You will be welcomed into their contemporary apartment overlooking the lush, green Cochin landscape with an appetizer and a drink.
Roll up your sleeves and join Freeda in the kitchen. You will then learn how to prepare a few traditional Syrian Kerala dishes. After your meal you will leave with printed copies of Freeda's personal recipes.
You might try dishes such as a Kerala-style stew, fish curry, karimeen pollichathu (marinated fish wrapped in banana leaves and grilled) appams, chicken stew, Syrian beef fry (strips of beef cooked in pepper and spices), rice, and pineapple pachadi followed by a delicious western-style dessert.
Enjoy the tasty dishes with your hosts while discussing the cuisine and culture in Kochi.
Please note, this is not a professional cooking class, rather this experience is a visit into an authentic, local home to meet a local person and share the culture and cuisine together.
Enjoy an authentic cooking class and meal with the charming Freeda and her husband. You will be welcomed into their contemporary apartment overlooking the lush, green Cochin landscape with an appetizer and a drink.
Roll up your sleeves and join Freeda in the kitchen. You will then learn how to prepare a few traditional Syrian Kerala dishes. After your meal you will leave with printed copies of Freeda's personal recipes.
You might try dishes such as a Kerala-style stew, fish curry, karimeen pollichathu (marinated fish wrapped in banana leaves and grilled) appams, chicken stew, Syrian beef fry (strips of beef cooked in pepper and spices), rice, and pineapple pachadi followed by a delicious western-style dessert.
Enjoy the tasty dishes with your hosts while discussing the cuisine and culture in Kochi.
Please note, this is not a professional cooking class, rather this experience is a visit into an authentic, local home to meet a local person and share the culture and cuisine together.
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