Cottage Style Evening with Folk Show and Traditional Feast from Krakow
Kraków, Poland
Trip Type: Theater, Shows & Musicals
Duration: 3 hours
Nothing reflects the spirit of the people and place more than the cuisine and culture. A wonderful evening in beautiful scenery with traditional Polish musicians, dancers and delicious food.
More About This Activity All Theater, Shows & Musicals →
Nothing reflects the spirit of the people and place more than the cuisine and culture. A wonderful evening in beautiful scenery with traditional Polish musicians, dancers and delicious food.
All You Can Eat and drink in an authentic Polish restaurant overlooking the Kryspinow Lake. The charming interiors of the restaurant correspond with the traditional Polish cottage style. The unique surroundings, professional service and tasty feast will provide you with an unforgettable experience. Our driver will pick you up from your hotel and take you back after the enjoyable evening.
MENU: Cracow sour rye soup with egg and sausage, traditional Polish pork chop in golden breadcrumbs, baked potatoes with herbs and fried cabbage, homemade apple pie with vanilla ice cream. Drinks: unlimited coffee, tea, water, fruit compote, wine and beer. Regional hot and cold buffet: homemade bread and lard, pickled cucumbers, board of meats, poultry, jellies with vegetables, salad bowls, buffet with salads and regional cheeses.
All You Can Eat and drink in an authentic Polish restaurant overlooking the Kryspinow Lake. The charming interiors of the restaurant correspond with the traditional Polish cottage style. The unique surroundings, professional service and tasty feast will provide you with an unforgettable experience. Our driver will pick you up from your hotel and take you back after the enjoyable evening.
MENU: Cracow sour rye soup with egg and sausage, traditional Polish pork chop in golden breadcrumbs, baked potatoes with herbs and fried cabbage, homemade apple pie with vanilla ice cream. Drinks: unlimited coffee, tea, water, fruit compote, wine and beer. Regional hot and cold buffet: homemade bread and lard, pickled cucumbers, board of meats, poultry, jellies with vegetables, salad bowls, buffet with salads and regional cheeses.
« Go Back