Agra Food Tasting Day Excursion
Agra, India
Trip Type: Food Tours
Duration: 90 minutes
Enjoy this 1.5-hour food tour which covers all the oldest and most famous eateries of Agra where you can taste local delicacies. Places that you will visit include Rambabu Paratha Bhandar, Agra Chaat House and Panchhi Petha and others.
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Enjoy this 1.5-hour food tour which covers all the oldest and most famous eateries of Agra where you can taste local delicacies. Places that you will visit include Rambabu Paratha Bhandar, Agra Chaat House and Panchhi Petha and others.
Then you can head back to the third food joint - Mama Chicken House. They offer about 50 different varieties of veg and non-veg items including chicken, mutton and veg rolls, kebabs, kathi rolls, keema and rumali roti, paneer tikkas, chicken and mutton tikkas and more.
Later you will head towards the famous chaat gali (lane) of Agra, offering immense variety of chaats. The street is filled with chaat walas (chaat vendors) and offers about 40-45 different varieties of chaat. Amongst the most famous ones are Pani puri, aloo chaat, aloo tikki, pav bhaji, dahi papdi chaat, dahi gunjiya, bhel puri etc.
At last, you will make your way to Panchhi Petha, which is the most reckoned manufacturer, exporter and supplier of huge assortment of Petha - a sweet made of white pumpkin, native to Agra. The artisans who were involved in building the Taj Mahal are responsible for the invention of Petha. It comes in 17 different varieties. At the end of the tour, you will be given a souvenir box of Petha and Dalmoth (snack)
Once you are picked up from your hotel in A/C vehicles, your guide will take you towards your first eatery - Rambabu Paratha Bhandar. Paratha is a flat, round snack made up of wheat flour with the stuffing of different vegetable, cottage cheese or spices. Rambabu Paratha Bhandar opened in 1930. With almost 85 years of experience, third generation already, offers around 16 different varieties of Parathas served with two types of curries, chutney and pickles.
Once you are done, you can head off to Deviram Sweet Shop where you will have an option of tasting about 60 different varieties of Indian traditional sweets. Deviram Sweet shop is 70-years-old sweet shop, known for its taste and quality of food. Apart from sweets, it is also famous for Bedai, a variant of Kachori, served with spicy potato curry and curd (yoghurt) along with Jalebi. Another famous delicacy offered by Deviram are Samosas. Samosas are made up of white flour and stuffed potatoes and then deep-fried to get that famous mouth-watering taste.
Later you will head towards the famous chaat gali (lane) of Agra, offering immense variety of chaats. The street is filled with chaat walas (chaat vendors) and offers about 40-45 different varieties of chaat. Amongst the most famous ones are Pani puri, aloo chaat, aloo tikki, pav bhaji, dahi papdi chaat, dahi gunjiya, bhel puri etc.
Once you taste all these different mouth-watering varieties of chaats, you will then move onto tasting the well-known Indian Burger - Vada Pav. Vada Pav is a vegetarian fast food dish native to the Indian state of Maharashtra, consisting of a potato fritter in a bread bun.
At last, you will make your way to Panchhi Petha, which is the most reckoned manufacturer, exporter and supplier of huge assortment of Petha - a sweet made of white pumpkin, native to Agra. The artisans who were involved in building the Taj Mahal are responsible for the invention of Petha. It comes in 17 different varieties. At the end of the tour, you will be given a souvenir box of Petha and Dalmoth (snack)
Then you will be dropped-off to the hotel.
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